Introducing our freshly baked Ciabatta, made with 500 grams of white flour and containing gluten for that perfect chewy texture. This delicious Italian bread is perfect for creating mouthwatering sandwiches or serving as a side dish for dinner. With its rustic crust and airy interior, our Ciabatta is sure to elevate any meal with its authentic flavor and artisanal quality. Whether you're enjoying it with a hearty soup or using it as the base for a gourmet panini, this Ciabatta is the ideal choice for all your bread needs. Stop by our pandéria and pick up a loaf today to experience the irresistible aroma and irresistible taste of our Ciabatta.